Dough Haus started with a simple dream-bringing authentic Neapolitan pizza and unforgettable experiences to communities across the North West.
Every event we cater is built on tradition and quality. and a love for sharing great food.
Traditional dough, fermented for 24-48 hours. Cooked in our wood fired oven.
We use the finest Italian ingredients for incredible flavour in every bite.
Perfect for weddings, parties and events of all sizes.
More than just pizza. We create moments your guests will remember.
Dough Haus was created from our love of great food and bringing people together. Our mobile wood-fired oven allows us to deliver restaurant-quality pizza, anywhere your event takes us.
From intimate weddings to large corporate events, we’re here to Make it unforgettable.